GIlo / Scarlet Eggplant

Today I will put up great tips for your Gilo not to be bitter. A good site I was able to find was https://www.dicasonline.com/fazer-jilo-sem-amargar/. Take a look at one our most common food used almost every day.
here is a picture of what it looks like

 https://www.google.com/search?q=gilo&safe=strict&rlz=1CAMUHR_enUS848&source=lnms&tbm=isch&sa=X&ved=0ahUKEwjl6frgt4niAhVCuVkKHRhNAfUQ_AUIDigB&biw=1366&bih=641#imgrc=i4-yQIcbSdz2CM: