Farofa

Ingredients:

  • A cup and a half of fried Yuka 
  • 2 Bananas
  • 1/2 of a Purple Onion
  • 1 Garlic Head
  • 2 spoons of Butter
  • If you need pepper
Preparation:
peel the bananas , once peeled add the garlic heads you are going to cut them in very small slices. Now put aside a sauce pan and put the butter and pepper, put the onions and a pinch of salt so that it is seasoned. Now you can mix all the ingredients together until when they dry up in the pan, once you start mixing be careful of not letting the pieces break apart.
I got this picture from Farofa De Banana

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